Our breaded pork fillets with ham and cheese are made with first-class ingredients. Filled with extra cooked ham and cheese to melt with a crispy coating, this is an enjoyable food for any diet.
Storage:
Refrigerate (0-4 ºC)
Available formats
Preparation method
Heat the oil to 180ºC and place the fillets in the frying pan until they are fully covered. Cook for 2 minutes and drain on a paper towel.
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