{"id":26153,"date":"2022-10-07T13:29:00","date_gmt":"2022-10-07T11:29:00","guid":{"rendered":"https:\/\/www.costabravafoods.com\/we-participated-in-the-conference-on-food-safety-in-the-meat-sector\/"},"modified":"2022-10-07T13:29:00","modified_gmt":"2022-10-07T11:29:00","slug":"we-participated-in-the-conference-on-food-safety-in-the-meat-sector","status":"publish","type":"post","link":"https:\/\/www.costabravafoods.com\/fr\/we-participated-in-the-conference-on-food-safety-in-the-meat-sector\/","title":{"rendered":"We participated in the conference on Food Safety in the meat sector"},"content":{"rendered":"

Organized by INNOVACC and in which we participated together with IRTA and Mettler-Toledo International<\/strong><\/p>\n

This week we have participated in the Food Safety conference of the meat sector together with \u201cINNOVACC Cl\u00faster Catal\u00e0 de la carn i la prote\u00efna alternativa\u201d and \u201cPackaging Cluster\u201d.<\/p>\n

This event was held at the \u201cBarcelona Support Center\u201d and consisted of various talks by important institutions and, to finish, a guided tour of the centre with a product tasting to detect contaminants.<\/p>\n

The first talk was given by Anna Jofr\u00e9, Researcher in the Functionality and Food Safety Programme at IRTA (Institute of Agri-Food Research and Technology). The aim of the speech was to explain what food safety is and where we are at the moment. <\/p>\n

The second was given by our Director of Quality, Audits and Food Safety, Alfonso Alejos, who explained how the meat sector faces the challenges of food safety, as it is a sector where this factor is very important.<\/p>\n

In the last talk, led by Lev\u00ed Corbacho Lacuesta, Product Manager of Metal Detector and X-Ray of \u201cMettler-Toledo International\u201d, he showed us the different technologies for the detection of foreign bodies.<\/p>\n

Thanks for the invitation and thanks also to those who participated, for the interest they showed in our exhibition<\/h2>\n","protected":false},"excerpt":{"rendered":"

Organized by INNOVACC and in which we participated together with IRTA and Mettler-Toledo International This week we have participated in the Food Safety conference of the meat sector together with \u201cINNOVACC Cl\u00faster Catal\u00e0 de la carn i la prote\u00efna alternativa\u201d and \u201cPackaging Cluster\u201d. This event was held at the \u201cBarcelona Support Center\u201d and consisted of various talks by important […]<\/p>\n","protected":false},"author":1,"featured_media":12668,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[249,698],"tags":[],"class_list":["post-26153","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-exhibitions-and-events-fr","category-news-fr"],"yoast_head":"\nWe participated in the conference on Food Safety in the meat sector - Costa Brava Foods<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.costabravafoods.com\/we-participated-in-the-conference-on-food-safety-in-the-meat-sector\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"We participated in the conference on Food Safety in the meat sector - Costa Brava Foods\" \/>\n<meta property=\"og:description\" content=\"Organized by INNOVACC and in which we participated together with IRTA and Mettler-Toledo International This week we have participated in the Food Safety conference of the meat sector together with \u201cINNOVACC Cl\u00faster Catal\u00e0 de la carn i la prote\u00efna alternativa\u201d and \u201cPackaging Cluster\u201d. 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