MEDITERRANEAN IDENTITY
The Mediterranean is our identity. We are from here and were born here in 1965. This is the cradle of our gastronomic culture, based on the Mediterranean diet, one of the healthiest in the world. A healthy balance between quality products: vegetables, fruit, olive oil … and, of course, the meats that we make available to you.We offer you the best of ourselves.
MEDITERRANEAN IDENTITY
The Mediterranean is our identity. We are from here and were born here in 1965. This is the cradle of our gastronomic culture, based on the Mediterranean diet, one of the healthiest in the world. A healthy balance between quality products: vegetables, fruit, olive oil … and, of course, the meats that we make available to you.We offer you the best of ourselves.
SUSTAINABILITY
We are convinced that there is no turning back on sustainability and that every step improves the future of the planet and those who inhabit it. We are committed to the UN’s 2030 Agenda and its SDGs (Sustainable Development Goals). To make sure we are on the right track, we have our work audited each year to verify we have made progress on ESG requirements: environmental, social and ethical.
SUSTAINABILITY
We are convinced that there is no turning back on sustainability and that every step improves the future of the planet and those who inhabit it. We are committed to the UN’s 2030 Agenda and its SDGs (Sustainable Development Goals). To make sure we are on the right track, we have our work audited each year to verify we have made progress on ESG requirements: environmental, social and ethical.
DISCOVER OUR PRODUCT RANGES
The Mediterranean is our identity. Our brand, our products and our food culture are based on one of the healthiest diets in the world: the Mediterranean diet.
Our dishes are delicious, quick and easy to cook, with all the traditional flavour and tenderness. Because there is no reason that eating well should not be Delicious.
Discover our Tradition range. Serrano Ham, fuet sausage, cold meats, tapas … and much more.
There is no better word to define cold meats than “tradition”. They are living history and a classic part of Mediterranean cuisine.
DISCOVER OUR PRODUCT RANGES
The Mediterranean is our identity. Our brand, our products and our food culture are based on one of the healthiest diets in the world: the Mediterranean diet.
Our dishes are delicious, quick and easy to cook, with all the traditional flavour and tenderness. Because there is no reason that eating well should not be Delicious.
Discover our Tradition range. Serrano Ham, fuet sausage, cold meats, tapas … and much more. There is no better word to define cold meats than “tradition”. They are living history and a classic part of Mediterranean cuisine.
GROUP ATTRIBUTES
GROUP ATTRIBUTES
4.000
Professionals in our team
Our people are our pride and joy. Their effort, non-conformism and passion have made it possible for us to get where we are today. They are the driving force behind our company.
+60
Countries we operate in
Our distribution network now reaches more than 60 countries on 5 continents. We fill fridges around the world with Mediterranean flavours. A culture without borders, so any culture can savour our identity.
17
Specialised plants
Spread over more than 235,000 m2, we have a large industrial structure with a network of plants specialising in products and processes to achieve efficient production.
R&D
Leadership
Our innovative spirit has made us pioneers in products such as cured turkey and chicken, and standard-bearers of new packaging solutions such as the four-pack.
4.000
Professionals in our team
Our people are our pride and joy. Their effort, non-conformism and passion have made it possible for us to get where we are today. They are the driving force behind our company.
+60
Countries we operate in
Our distribution network now reaches more than 60 countries on 5 continents. We fill fridges around the world with Mediterranean flavours. A culture without borders, so any culture can savour our identity.
17
Specialised plants
Spread over more than 235,000 m2, we have a large industrial structure with a network of plants specialising in products and processes to achieve efficient production.
R&D
Leadership
Our innovative spirit has made us pioneers in products such as cured turkey and chicken, and standard-bearers of new packaging solutions such as the four-pack.
4.000
Professionals in our team
Our people are our pride and joy. Their effort, non-conformism and passion have made it possible for us to get where we are today. They are the driving force behind our company.
+60
Countries we operate in
Our distribution network now reaches more than 60 countries on 5 continents. We fill fridges around the world with Mediterranean flavours. A culture without borders, so any culture can savour our identity.
17
Specialised plants
Spread over more than 235,000 m2, we have a large industrial structure with a network of plants specialising in products and processes to achieve efficient production.
R&D
Leadership
Our innovative spirit has made us pioneers in products such as cured turkey and chicken, and standard-bearers of new packaging solutions such as the four-pack.
TRADE FAIRS AND EVENTS
2025 / october / 4-8
ANUGA
Colonia (GERMANY)
2026 / november / 16-18
PLMA
Chicago (EE.UU.)
2026 / march / 23-26
Alimentaria
Barcelona (SPAIN)
2026 / march 30 – april 1
IFE
Londres (UNITED KINGDOM)
2026 / may / 18-21
APAS SHOW
Sao Paolo (BRASIL)
2026 / may / 18-20
SIAL
Shangai (CHINA)
2026 / may / 19-20
PLMA
Ámsterdam (NETHERLANDS)
2026 / june / 9-12
Seoul Food and Hotel
Seoul (COREA)
2026 / june / 7-9
IDDBA
New Orleans (EE.UU.)
2027 / february / 16-18
MEAT ATTRACTION
Madrid (SPAIN)
TRADE FAIRS AND EVENTS
2025 / october / 4-8
ANUGA
Colonia (GERMANY)
2026 / november / 16-18
PLMA
Chicago (EE.UU.)
2026 / march / 23-26
Alimentaria
Barcelona (SPAIN)
2026 / march 30 – april 1
IFE
Londres (UNITED KINGDOM)
2026 / may / 18-21
APAS SHOW
Sao Paolo (BRASIL)
2026 / may / 18-20
SIAL
Shangai (CHINA)
2026 / may / 19-20
PLMA
Ámsterdam (NETHERLANDS)
2026 / june / 9-12
Seoul Food and Hotel
Seoul (COREA)
2026 / june / 7-9
IDDBA
New Orleans (EE.UU.)
2027 / february / 16-18
MEAT ATTRACTION
Madrid (SPAIN)
LATEST NEWS
Corporate Report 2024
Download Corporate Report
ISO 50001: Our Plant in Riudellots Certified
Our plant in Riudellots (Girona) has obtained the ISO 50001:2018 certification, the world’s most widely used standard for efficient[...]
We participated in the 71st ICoMST 2025 organized in Girona
From August 3rd to 8th, the ICoMST (International Congress of Meat Science and Technology) was held in the city[...]
LATEST NEWS
Corporate Report 2024
Download Corporate Report
ISO 50001: Our Plant in Riudellots Certified
Our plant in Riudellots (Girona) has obtained the ISO 50001:2018 certification, the world’s most widely used standard for efficient[...]
We participated in the 71st ICoMST 2025 organized in Girona
From August 3rd to 8th, the ICoMST (International Congress of Meat Science and Technology) was held in the city[...]
