FRESH – FRESH PRODUCTS

The Mediterranean is our identity. Our brand, our products and our food culture are based on one of the healthiest diets in the world: the Mediterranean diet.
We are specialists in fresh meat products.

Pork

Beef

Retail

Beef

We specialise in the slaughter and processing of high-quality beef. We supply pieces and formats adapted to current needs with the utmost guarantees of freshness and service.

Hindquarter

Bone-in loin

Forequarter

Beef Flank

Offal

Beef

We specialise in the slaughter and processing of high-quality beef. We supply pieces and formats adapted to current needs with the utmost guarantees of freshness and service.

Hindquarter

Bone-in loin

Forequarter

Beef Flank

Offal

Beef

We specialise in the slaughter and processing of high-quality beef. We supply pieces and formats adapted to current needs with the utmost guarantees of freshness and service.

Hindquarter

Bone-in loin

Forequarter

Beef Flank

Offal

Hindquarter

  • Beef cap or rump cap, also known as picanha – a very tasty, lean, and tender cut.

  • Beef knuckle, prime steak cut, perfect for griddling or breading.

  • Beef rump cap, regarded as one of the finest beef cuts.

  • Rump tail, perfect for stewing or making fricandó.

  • Beef silverside or flat rump, known for its firm texture and minimal fat.

  • Beef silverside heel, known for its tender texture and high collagen content.

  • Beef tail meat, rich in collagen, tasty, and gelatinous.

  • Beef topside, a versatile cut from the round.

  • Beef eye of round, ideal for preparing roast beef.

  • Osso buco, rich in collagen, with tender meat and a central bone.

DOWNLOAD THE CATALOGUE

Find out about all of our products and do not hesitate to contact us if you have any questions. We will be delighted to talk to you!

Download catalogue

DOWNLOAD THE CATALOGUE

Find out about all of our products and do not hesitate to contact us if you have any questions. We will be delighted to talk to you!

Download catalogue

FRESH MEAT SPECIALISTS

We have been pork specialists since 1965 and control the entire food chain from farm to fork. All of our farms are Animal Welfare certified and we offer a complete range of high-quality products. Experts in slaughtering and quartering, our products range from classic pieces, formats and cuts to innovative options, with the utmost guarantees of freshness and service.

FRESH MEAT SPECIALISTS

We have been pork specialists since 1965 and control the entire food chain from farm to fork. All of our farms are Animal Welfare certified and we offer a complete range of high-quality products. Experts in slaughtering and quartering, our products range from classic pieces, formats and cuts to innovative options, with the utmost guarantees of freshness and service.