Attending SIAL Shanghai another year

We take Mediterranean products beyond our country. Once again, Costa Brava Mediterranean Foods was present at SIAL China, one of the largest food fairs in the world, held from May 19 to 21, 2025. With a total area of over 200,000 square meters, 5,000 exhibitors, and more than 180,000 professionals from around the globe, it was a golden opportunity [...]

Attending SIAL Shanghai another year2025-05-23T07:48:11+02:00

Inga Food begins a new stage with the shareholder support of Grup Cañigueral, Grup Vall Companys and Incarlopsa

Grup Cañigueral has reached an agreement to acquire 100% of the capital of Inga Food, together with Grupo Vall Companys and Incarlopsa. Grup Cañigueral, Grupo Vall Companys, and Serlopi, the parent company of Incarlopsa, have reached an agreement to acquire 100% of the capital of Inga Food. The three companies will participate equally. This transaction represents a firm commitment [...]

Inga Food begins a new stage with the shareholder support of Grup Cañigueral, Grup Vall Companys and Incarlopsa2025-05-20T07:48:11+02:00

Costa Brava Foods on Apas Show Brazil 2025

Proud to participate in this benchmark meeting in Latin America From May 12 to 15, our group was present at the APAS Show 2024 held in São Paulo, Brazil. This international event for the food and beverage sector served as a showcase for our wide range of Spanish products. APAS Show brings together the largest companies in the international [...]

Costa Brava Foods on Apas Show Brazil 20252025-05-16T07:48:11+02:00

We join the 2nd Forum of the Agri-Food Industry of Catalonia

Joaquín Navarro, Sustainability Manager at COSTA BRAVA MEDITERRANEAN FOODS, took part yesterday in the roundtable “AI and Resource Management (Water and Energy)”, held as part of the 2nd Forum of the Agri-Food Industry of Catalonia. This forum, organized by the Government of Catalonia, provided a space for dialogue on the key role of new technologies in the efficient management [...]

We join the 2nd Forum of the Agri-Food Industry of Catalonia2025-05-15T13:11:11+02:00

Japanese journalists visit to discover our Jamón Serrano

Within the framework of a day organized by the Spanish Serrano Ham Consortium The Consorcio del Jamón Serrano, an association committed to promoting, sharing, and exporting this iconic product of Spanish gastronomy, recently organized a visit for four Japanese journalists to our facilities in Girona to taste and discover our Jamón. Japan is one of our key strategic markets, [...]

Japanese journalists visit to discover our Jamón Serrano2025-09-11T12:50:14+02:00

Merry Christmas and Happy New Year, a year in which we celebrate our 60 years of history

Let's continue building together a future full of Mediterranean essence Merry Christmas and Happy New Year to all of you! A new year in which we celebrate our 60th anniversary, 60 years in which we have brought you our products, made with all our passion and with a commitment to the highest quality. Let’s keep building together a future [...]

Merry Christmas and Happy New Year, a year in which we celebrate our 60 years of history2024-12-09T16:10:00+02:00

All together to do all we can to help those affected by the Dana disaster

The entire Group is working together to support those affected by this situation. From Costa Brava Mediterranean Foods we express our heartfelt condolences and support to the people affected by the Dana. The entire Group is actively collaborating from the very first moment to support Valencia in this extraordinary situation. Our facilities in the area have become a Field [...]

All together to do all we can to help those affected by the Dana disaster2024-11-05T15:59:00+02:00

Attending Sial Paris 2024

Once again, Costa Brava Mediterranean Foods is attending Sial Paris. From 19 to 23 October we were present at Sial Paris 2024 with our entire team to present our entire value proposition of the essence inherited from the Mediterranean. From our best fresh meat to crunchy and creamy croquettes, and the most traditional of our culture, cured meats with [...]

Attending Sial Paris 20242024-10-30T07:48:11+02:00

Students from the Secondary School of Food Product Preparation visit our facilities

Showing the process for making our products to middle school students This week, students of the Grado Medio of Food Product Elaboration of the Institut Vescomtat de Cabrera (Girona) have visited our facilities. The Institut Vescomtat of Cabrera is a public school that was founded in 1995 with the aim of providing a good educational service to the children [...]

Students from the Secondary School of Food Product Preparation visit our facilities2024-10-23T07:48:11+02:00

Media publish our 2023 results

Our 2023 accounts have been published by the Commercial Registry and were immediately picked up by several media organisations. In this financial year we have continued our line of growth and we have made progress in our objectives of increasing production, generating more employment and improving our sustainability. In 2023 we have reached €1.47 billion in turnover, growing by [...]

Media publish our 2023 results2024-08-05T13:43:00+02:00
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