Corporate Report 2023
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Costa Brava Mediterranean Foods grows by 21% and reaches a turnover of 1.47 billion euros
At Costa Brava Mediterranean Foods we have increased our turnover in 2023 by 21% over the previous year, reaching 1.47 billion euros thanks to the increase in sales in all our divisions and the incorporation of the companies Pig Livestock Union (parent company of the Livestock Production division) and Fricafor (beef slaughter, quartering, cutting and packaging) into the balance [...]
La Creu Roja a Catalunya gives us the Impartiality Award
We received one of the 7 recognitions awarded by the Red Cross at its #ElValordelesEmpreses meeting. At its #ElValordelesEmpreses event, La Creu Roja a Catalunya awarded 7 companies for their initiative and commitment to the development of a fairer and more caring world, linked to its fundamental principles, and gave us the award for Impartiality. At Costa Brava Mediterranean [...]
Costa Brava Mediterranean Foods at the PLMA in Amsterdam
This end of May we will be present at one of the most important international fairs, the PLMA in Amsterdam. Last 28th and 29th May we were present at the 26th edition of the Private Label Manufacturers Association (PLMA) in Amsterdam, at stand 2.E42 in hall 2 Europe, in the ‘Rai Exhibition Center’, with our selection of cured meat [...]
We attended the Workshop on Occupational Risk Prevention at the UAB (Universitat Autònoma de Barcelona)
We connect with occupational risk prevention students at the UAB Workshop The 22nd Workshop on Occupational Risk Prevention organised by the UAB (Universitat Autònoma de Barcelona) was held yesterday as part of its annual School-Business meeting. This is a key event for renewing and maintaining contacts, aimed at the insertion of graduates and future professionals in the sector into [...]
We are part of the initiative ‘El Sentido de la carne’
An initiative of the meat and livestock sector that seeks to convey the value of meat in our diet and culture. We have joined the ‘El Sentido de la Carne / The Sense of Meat’ initiative, a pioneering collaboration project between the meat sector and the retail sector to highlight the pleasure of eating meat as part of a [...]
Present at a new edition of the ‘Fòrum Industrial’ of the Universitat de Girona (UdG)
25th edition of this job fair with more than 2,000 students and 60 companies Proud to be present one more year at the ‘Fòrum Industrial’ of the University of Girona (UdG) and to be able to continue facilitating access to employment for young students. The Industrial Forum is an employment fair where companies, research groups, university students and associations [...]
Costa Brava Mediterranean Foods at #Alimentaria2024 in Barcelona
Present once again at the most important trade fair in our country Costa Brava Mediterranean Foods was present at the Alimentaria Fair in Barcelona, held from 18 to 21 March 2024, in the “Intercarn” section, the major international business platform for the meat sector. This edition of Alimentaria closed with a high level of participation, with more than 107,000 [...]
24th edition of the AECOC Meat and Processed Meat Products Congress
We once again attended one of the leading annual events for the entire meat sector. Today and tomorrow, 21 and 22 February 2024, the 24th edition of the AECOC Meat and Processed Meat Products Congress will be held in Lleida, the benchmark event for the entire meat sector value chain. Meat companies are preparing for the challenges of 2024, [...]
At Costa Brava Mediterranean Foods we are going out for Tapas!
New range of sausages ready to share with whoever you want Promotional campaign for the new Costa Brava Mediterranean Foods range, Let’s go for Tapas! The perfect combination of sliced cold meats to share with whomever you want to enjoy great moments with our own tapas culture. Try our espetec, fuet iberico, chorizo, serrano ham, cured loin in the [...]
