Corporate Report 2024
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ISO 50001: Our Plant in Riudellots Certified
Our plant in Riudellots (Girona) has obtained the ISO 50001:2018 certification, the world’s most widely used standard for efficient corporate energy management. This standard sets out the requirements for an efficient Energy Management System (EnMS) and focuses on the sustainable management of energy use in order to minimize the environmental impact of industrial activity. During the verification process, our [...]
We participated in the 71st ICoMST 2025 organized in Girona
From August 3rd to 8th, the ICoMST (International Congress of Meat Science and Technology) was held in the city of Girona, organized by IRTA (Institute of Agrifood Research and Technology) and the Government of Catalonia. This was the 71st edition of this important congress, held under the motto ‘Real Meat, Real Care’, aiming to emphasize the importance of meat as [...]
Passing of Mr. Joaquim Cañigueral Isern, founding partner of Grup Cañigueral
We deeply regret to announce the passing of Mr. Joaquim Cañigueral (Cassà de la Selva, Girona, 1935), one of the founding partners of our group Costa Brava Mediterranean Foods, who passed away yesterday, August 3, 2025. Father of Xevi, Lluís, and Neus Cañigueral, who are part of the current ownership of the group, he was born into a humble [...]
Invited to the celebration of the ‘Dia de l’Empresa 2025’
Yesterday we attended the celebration on the occasion of the ‘Dia de l’Empresa 2025’ of the Department of Enterprise and Labor of the Generalitat de Catalunya together with Miquel Sàmper Rodríguez, Minister of Enterprise and Labor. The day was an opportunity to make tangible the importance of the various companies in the region in innovation, growth and building opportunities [...]
Attending SIAL Shanghai another year
We take Mediterranean products beyond our country. Once again, Costa Brava Mediterranean Foods was present at SIAL China, one of the largest food fairs in the world, held from May 19 to 21, 2025. With a total area of over 200,000 square meters, 5,000 exhibitors, and more than 180,000 professionals from around the globe, it was a golden opportunity [...]
Inga Food begins a new stage with the shareholder support of Grup Cañigueral, Grup Vall Companys and Incarlopsa
Grup Cañigueral has reached an agreement to acquire 100% of the capital of Inga Food, together with Grupo Vall Companys and Incarlopsa. Grup Cañigueral, Grupo Vall Companys, and Serlopi, the parent company of Incarlopsa, have reached an agreement to acquire 100% of the capital of Inga Food. The three companies will participate equally. This transaction represents a firm commitment [...]
Costa Brava Foods on Apas Show Brazil 2025
Proud to participate in this benchmark meeting in Latin America From May 12 to 15, our group was present at the APAS Show 2024 held in São Paulo, Brazil. This international event for the food and beverage sector served as a showcase for our wide range of Spanish products. APAS Show brings together the largest companies in the international [...]
We join the 2nd Forum of the Agri-Food Industry of Catalonia
Joaquín Navarro, Sustainability Manager at COSTA BRAVA MEDITERRANEAN FOODS, took part yesterday in the roundtable “AI and Resource Management (Water and Energy)”, held as part of the 2nd Forum of the Agri-Food Industry of Catalonia. This forum, organized by the Government of Catalonia, provided a space for dialogue on the key role of new technologies in the efficient management [...]
Japanese journalists visit to discover our Jamón Serrano
Within the framework of a day organized by the Spanish Serrano Ham Consortium The Consorcio del Jamón Serrano, an association committed to promoting, sharing, and exporting this iconic product of Spanish gastronomy, recently organized a visit for four Japanese journalists to our facilities in Girona to taste and discover our Jamón. Japan is one of our key strategic markets, [...]
